Today we harvest our Garnacha for red wine.
It was a really family harvest. Most of the family was helping and it was a very nice day in the vineyeards.
The chef was workning hard.
And even the real boss was working and enjoying herself.
And it seems like fun work.
But also needed a bit of concentration.
Both the quality of the grapes the yield was good and we harvested more than 200 boxes.